Monday's Meal
Quick and easy kid friendly recipes
Easy Bow-tie pasta
    1 1/2 cups bow-tie pasta 
    1 pound ground turkey (or your favorite ground meat)
    3 cloves garlic, minced
    2 cups chopped fresh tomatoes (1 can of diced in a pinch)
    1 teaspoon salt
    1/4 teaspoon black pepper
    2 tablespoons chopped fresh basil
    1/3 cup grated Parmesan cheese
Bring a large pot filled with lightly salted water to a rolling boil, stir in the bow-tie pasta and return to a boil. Cook the pasta until it has cooked al dente, about 12 minutes. Drain well in a colander set in the sink. In a large skillet over medium heat, cook the ground turkey until browned; drain off excess fat. Stir in garlic and cook for 5 minutes, stirring frequently. Stir in tomatoes, salt, and pepper. Cook, stirring occasionally, until tomatoes are soft, about 5 minutes. Place the bow-tie pasta into a large serving dish, and pour the ground turkey mixture over the pasta. Sprinkle on the chopped basil. Toss lightly to combine, and sprinkle with Parmesan cheese.

 



 
 



 
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