Monday, March 29, 2010

Monday's Meal

My oldest son loves these. It's a super quick meal. You just need a bun and you're good to go.

Sloppy Sabrina's

1 3/4 lbs. ground round
1 cup onion
3/4 cup celery
1 clove minced garlic
2 can of diced tomatoes
1 can beef broth
1 can tomato paste
1/2 tsp pepper
1/2 tsp thyme
1/4 tsp salt
1 bay leaf
1/4 cup parsley
1/3 cup of finely chopped green bell pepper
2 tbsp brown sugar
2 tbsp cider vinegar
3 tsp worcestershire sauce

Combine ground round,onions, celery and garlic in large dutch oven. Cook over medium heat until meat is browned and crumbly. Drain well. Add tomatoes, beef broth, tomato paste,pepper, thyme, salt and bay leaf. Stir well. Bring mixture to a boil. Reduce heat and simmer uncovered for 30 minutes, stirring occasionally so that it doesn't stick. Add parsley, cooking about 5 minutes. Add green peppers, brown suggar, cider vinegar and worcestershire sauce. Bring to a boil; reduce heat and simmer uncovered for 20 minutes or until all of the liquid is absorbed. Serve on a bun.